Ted Reader's Original Bone dust

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Description

I first created my Bone Dust BBQ Seasoning Rub while being the BBQ guy on a television show back in the 90’s called Cottage Country and then published it in my Sticks n Stones Cookbook the Art of Grilling on Plank Vine and Stone (1999). It was my everyday go to BBQ seasoning rub recipe. I use it on pretty much everything from Ribs to Chicken, Steaks, Shrimp, Chops, Burgers and Fries and even Popcorn. Bone Dust has gathered a cult following becoming the secret ingredient to helping you create BBQ deliciousness. Made from a blend of 13 different premium spices and herbs with a touch of heat and a bit of sweet it makes all you grill mighty tasty! My Original Bone Dust Seasoning Rub #itbetasty

 

  • Gluten Free
  •  Fat Free
  •  Vegan
  •  Shake Well Before Using
  •  Store in a Cool Dry Place, Out of Direct Light
  •  Shelf Life 18 months
  •  Allergen: Contains Mustard

Ingrediets: Spices, salt, herbs, sugar, garlic, mustard
Jar Weight: 286g
Use it on ribs, chicken, burgers, chops, steaks, as well as fish, shellfish, veggies, & popcorn too!

 

 

Nutrition Facts Table
Nutrition Facts / Valeur nutritive Per 2.7g / par 2.7gr 

(added by Buster Rhino's 2.7g = 1tsp)

Amount / Teneur % Daily Value

 

 

 

Calories / Calories 5

 

Fat / Lipides 0

0%

Saturated / saturés 0g

0%

Trans / trans 0g

 

Cholesterol / cholestérol 0mg

0%

Sodium / sodium 240mg

10%

Carbohydrate / glucides 1g

0%

Fiber / fibres <1g

4%

Sugars / sucres 0g

 

Protein / protéines 0g

 

 

 

 

 

Vitamin / Vitamine A 30mcg

4%

Vitamin / Vitamine C 0mg

0%

Calcium / Calcium 10mg

0%

Iron / Fer 1mg

2%

Additional Details

SKU:
tedreader-OGBonedust

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