Spicy Buffalo Stuffed Chicken


Recipe by: Sugar Free Brie


Get ready to spice up dinner time! These stuffed chicken breasts are packed with creamy, cheesy goodness and sauced with our spicy Habanero BBQ Sauce.


If you are a fan of Buffalo chicken dip then this recipe is for you!! It’s just as easy to make and even easier to eat. Add a side salad, fries, or any grilled veggies for a delicious dinner or meal prepped lunch. 


Yields: 1 Serving


200g chicken breast

30g (2 tbsp) cream cheese

30g (2 tbsp) shredded cheese

15ml (1 tbsp) Habanero BBQ Sauce

10g (2 tsp) red onion

10ml (2 tsp) olive oil

Salt and Pepper to taste



Preheat the oven to 425F

Butterfly chicken breast in half and place on a baking sheet

In a small sauce pan on low heat, add olive oil with red onion to soften

Add in cream cheese, shredded cheese and stir until softened

Take mixture and distribute into both chicken breasts

Fold over the top of the butterflied chicken breast and secure with toothpicks to keep it closed while cooking

Brush BBQ sauce on top of stuffed chicken breast and season with salt and pepper

Place prepared chicken into the oven for 40-45 minutes or until chicken is cooked throughout 


*Nutritional Information (For 1 Serving):

Calories: 474

Fat: 21g

Carbohydrates: 4g

Fiber: 0g

Protein: 71g 

* Nutritional information may vary depending on the ingredients used. To obtain the most accurate representation of the nutritional information in any given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe.